Menus
MENÚ PARRILLADA ROLLING
Grill Starters:
Argentinian Sausage, Spareribs,
Chorizo Criollo, Costillas de cerdo
Grill Main Course:
Argentinian Style Grilled Beef.
Vacío, Entrañitas.
Salads and Sauces
ChimiChurri Sauce
Bambu Boat of fresh Salad Buffet
Bread
Dessert
Sirope Fruits Cup
MENÚ PARRILLADA ROLLING COMPLETA
Grill Starters:
Argentinian Sausage, Spareribs, Chicken Wings
Chorizo Criollo, Costillas de cerdo, Alitas de Pollo
Grill Main Course:
Argentinian Style Grilled Beef.
Vacío, Entrañitas, Lomo Bajo.
Salads and Sauces
ChimiChurri Sauce
Grilled Potatoes
Disc of salted Fresh Vegetables
Fresh Salad Buffet
Bread
Dessert
Chocotorta or Homemade Tiramisú .
MENÚ PORTEÑO
Grill Starters:
Argentinian Sausage, Spareribs, Chicken Wings
Chorizo Criollo, Costillas de cerdo, Alitas de Pollo
Argentinian Style Grilled Beef.
Vacío, Asado de Tira (Churrasco), Entrañitas.
Grill Main Course:
Bife de Chorizo 350 g (Entrecote) , Roasted Potato and Vegetables
Or
Grilled Sea Bream on Lemon Butter Sauce with Roasted Potato and
Vegetables
Salad and Sauces
ChimiChurri Sauce
Grilled Potatoes
Disc of salted Fresh Vegetables
Fresh Salad Buffet
Bread
Dessert
Chocotorta or Homemade Tiramisú .
MENÚ ASADO TRADICIONAL A LA CRUZ
Grill Starters:
Argentinian Sausage, Red Sausage, Black Sausage,
Chorizo Criollo, Chorizo Colorado, Morcillas,
First Grill Course:
Argentinian Style Grilled Beef.
Vacío, Entrañitas.
Second Grill Course:
Cruz Lamb, Spiedo Baby Pork , Cruz Ribs of Beef. (Cook on fire for 5 Hours)
Cordero a la Cruz , Lechón al Spiedo o Costillar de Ternera a la Cruz
Salad and Sauces
ChimiChurri Sauce, Criolla Sauce
Grilled Potatoes
Disc of salted Fresh Vegetables
Fresh Salad Buffet
Bread
Dessert
Chocotorta or Crepes with Argentinian Candy Milk (Dulce de Leche)
MENÚ KIDS BURGERS AND HOT DOGS BAR
Chips and Snacks + Free Bar of Burgers and Hot Dogs + French Fries
EXTRAS
Café Service
Per Café,Tè o infusión
Free Bar
Free Bar of Drinks with: White Wine, Red Wine, Beer, Water and Soft
Drinks during 2.5 Hours.
Bottles
Gin, Whisky, Ron, Vodka
Waiter Service
Extra Waiter/s for the meal Service (If you desire be serve at the table we
recommend one every 12-15 persons)